Superyacht Jobs

Cook/Stewardess - Private 30m S/Y (Ref - Ll17574) 
Ref No: 17574
Position Location: Mediterranean
Min Quals:

Hiring Lead: Rosa Rodrigo
Status: Closed
Opened on: 16 July 2019


Cook/Stewardess  – 30m Private S/Y

Temporary position for one moth, permanent for the right candidate.

**Candidates currently in Balearic  only**

Start Date:    Inmediatly  

Location:      Mediterranean for summer, mainly Balearic Island 

Package:      Salary in USD , 30 days leave per year

Experience and attributes required:

* Minimum 1 year's experience as Cook/Stew on 25m+ S/Y. 

* Knowledgeable with fenders and  navigation watches

* Team player, a 'people person' with great guest service.

*  Mediterranean healthy style cooking  - able to cater for up to 6 guests and 4 crew.  

* Active and sporty, love for sailing and being at sea it is essential

Certificates required: 

* STCW (fully updated) 

* Seafarer's Medical Certificate

Female due to cabin arrangements

** We thank you in advance for your interest in this position.  Please read the full job description very carefully and ensure you meet all the criteria listed before applying.   Only if your application meets all the criteria shall the Crew Specialist managing the position be in touch further via email/phone.**


Position Requirements.

Criteria Requirements
Work Type Full time
Market sector Yacht Sail
Position Cook / Stew
Recruiting Area Western Mediterranean, Gibraltar, Spain, Barcelona, Palma, South of France, Antibes, Italy, Genoa
Min Exp 1 year
Position Status Single
CV Recent CV

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