Superyacht Jobs

Sole Chef - Private/Charter 55m M/Y (Ref - Edj17541) 
Ref No: 17541
Position Location: Northern Europe
Min Quals:

Hiring Lead: Ellen De Jong
Status: Closed
Opened on: 04 July 2019


Sole Chef Position available for a Private/Charter 55m M/Y

**Candidates currently in Europe only please**

Start:          by 21 July 2019 

Location:    Europe 

Salary:        Salary paid in Euros; 42 days leave  

Skills and Attributes Required 

*   Minimum 2 years' experience as a Chef on 40+m M/Y 

*  Basque/Galician style cooking advantageous 

*   Charter experience essential

*  Excellent time management skills

*  Strong culinary background

*  Exceptionally hygiene and safety conscious  

*  Spanish language skills advantageous 

Qualifications Required 

* Culinary Certification(preferred)

* STCW(Fully Updated)with PSA

* Seafarer's Medical Certificate 

* Food Safety and Hygiene Level 2 Certificate

Male candidates only due to cabin arrangements

Non-Smokers/ No Visible Tattoos


**We thank you in advance for your interest in this position. Please read the full job description very carefully and ensure you meet all the criteria listed before applying. Only if your application meets all the criteria shall the Crew Specialist managing the position be in touch further via email/phone**


Position Requirements.

Criteria Requirements
Work Type Full time
Market sector Yacht Power
Position Chef
Recruiting Area Northern Europe, Baltic Sea, Germany, United Kingdom, Holland, Western Mediterranean, Gibraltar, Spain, Barcelona, Palma, South of France, Antibes, Italy, Genoa, Eastern Mediterranean
Min Exp 2 years
Position Status Single
CV Recent CV

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